Some people swear by baking with margarine, lard or vegetable shortening, but there’s no substitute for the flavor and texture of butter. While there are more than a few foods that NEED butter to turn out, there are also a couple where it’s better to give butter a pass.

25 Most Underrated and Charming Small Towns You Need To Visit
Are you planning your next trip? Thinking about retiring in a quiet and safe place?