This Is the Sweet-Tangy Condiment You’ve Been Looking For
Making a sabich, the Israeli-Iraqi street food sandwich, involves many architectural considerations. At Shoo Shoo, a Tel Aviv-inspired restaurant in Manhattan, the sabich is a carefully constructed lunch item. The pita is a little bit fluffier and thicker than the usual, super-thin version, allowing for the crumb to sop up the tahini sauce, made with …
This Is the Sweet-Tangy Condiment You’ve Been Looking For Read More »








